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Adun Catering

2 Birdston Rd, Milton of Campsie, G66 8BQ

Mobile: 07751 852152,  tel: 0709 2878713

 

 

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SOUL CUISINE

 
   

 

SANDWICH PLATTERS

COMBO FINGER BUFFETS

STARTERS

MAIN MEAL SAMPLE MENU

CHICKEN DISHES

MEAT DISHES

SEAFOOD & FISH DISHES

DESSERT

BARBEQUE SERVICE

   
         
 

SANDWICH PLATTERS

1. Cocktail Selection - Chicken Tikka, Egg and Cress, Cheddar cheese and celery, Ham and Creole Mustard, Prawn and Garlic Mayonnaise, Tuna and cucumber. Serves 8 - £13.99

2. Traditional Favourites - Cocktail Sausage Rolls, Pickles, Grapes, Mini Pork Pies, Cheddar cheese and Stilton, Crackers or Oatcakes. Serves 8- £15.99

3. Cold Meat Platter - Honey Roast Ham, Turkey, Chicken, Salami, Beef, Corn beef, Cherry Tomatoes and Salad Garnish. Serves 8- £16.99

4. Roast Chicken Platter - Succulent and delicious Roast Chicken Drumsticks and Cuban Chicken Wings, with Salsa dip and Cheese dip. Serves 8 - £16.99

5. Oriental Selection - Chicken Tikka Kebabs, Cajun Chicken, Vegetable Spring Rolls, and Chicken satay, Mini Jamaican Patties. Serves 8 - £18.99

6. Vegetarian Crudités A colourful medley of crunchy fresh vegetables, celery, mixed peppers, carrots, cherry Tomatoes, cauliflower and broccoli. Special house dip and Salsa. Serves 8- £14.99

 
 

  

 
 

COMBO FINGER BUFFETS

A selection of our infused menu, embracing all our ethnic flavours.

 

MENU 1

Cheese Corn Stick (V)

 Akara: Black beans cake

Shallow fried pureed black eye bean

Sausage and Cheese stick

£3.85 

 

MENU 2

Fried Plantain (V)

Garlic and Pepper Chicken wings

Vegetable Pakora

£4.00

 

MENU 3

Louisiana Buffalo wings

Coriander and Garlic Drumstick

Caribbean Fried Dumpling (V)

£4.25

 

MENU 4

African Suya Wings

Garlic and Oregano Sweet Potato (V)

Chicken and Bacon case

£4.25

 

MENU 5

Foccaico filled with Cajun Chicken

Chicken Kebab

Roasted Plantain and Peanut sauce (V)

£4.95

 

MENU 6

Jerk Chicken Drumstick

Stamp and Go (Cod Fritter)

Mixed Pakora

£4.95

 

MENU 7

Cajun Mushroom

Creole Chicken Goujon

Surinam Chicken Satay

Tropical fruit Kebab

£5.00

 

MENU 8

Coriander and Ginger Chicken kebab

Turkey minces Balls.

Onion Bhajis (V)

Roasted Plantain served with Peanut sauce

£5.00

 

MENU 9

African Whitebait

Louisiana Ribs

Sweet Potato wedges

Cheddar and Chorizo stick

£6.95

 

MENU 10

Chicken suya wrapped in Tortilla

Cajun Meatballs Kebabs

Tropical Fruit Kebab

Creole Cod Goujon

£6.95

 

MENU 11

Moroccan Lamb Kebab

Jerk chicken Kebab

Mixed Pakora

Tropical fruit salad

£7.95

 

MENU 12

Kofta Kebab

Yam and cheese ball (V)

Jamaican Meat patties

African Whitebait

£7.95

  

MENU 13

North African Kebab

Louisiana Ribs

Crayfish and crab balls

Yam and cheese ball

£8.95 

 
 

 
 

STARTERS

1. Moi-Moi West African Beans pate flavoured with crayfish, and eggs          £5.00

2. Moi-Moi Vegetarian Version                                                                £4.20

3. King Prawn and Choriza Fajitas: Sautéed prawns and sausage in

Rachchio leaves and olives (Latin)                                                          £5.50

4. Baked Tomatoes with ham and egg (Latin)                                           £3.95

5. SOUP Chickpeas with spinach served with egg (Latin)                            £3.95

6. Creole chicken salad                                                                          £4.30

7. Basque prawns served on bed of salad with lemon mayonnaise               £5.00

8. Garden egg (baby aubergine) stuffed with mushroom                             £3.95

9. African stick meat diced lamb cooked in tomatoes, thyme,

garlic and onion                                                                                   £4.50

 

 
 

 
 

MAIN MEAL SAMPLE MENU

Our main meals represent the diverse and exciting cuisine

that is described as “Soul Food”

The majority of our dishes are ethnic orientated and our ingredients are subject to seasonal availability.

These are our most selected main meal items, we can tailor our menu to suit your event by choosing other items from our menu or simply select your favourites and we’ll cost it and cook it for you.

All our main meals are served with accompaniments: - boiled rice, jollof rice, savoury couscous, rice and peas, coconut rice, salad or char-grilled vegetables, we use exotic vegetables depending on availability.

CHICKEN DISHES

1. Breast of Jerk Chicken                                               £8.75

2. Cajun Chicken                                                          £8.50

3. Chicken Korma Psander                                              £8.50

4. Caribbean Chicken Curry                                             £8.50

5. Surinam Peanut Chicken                                             £9.50

6. Brazilian: breast of chicken served with

    char-grilled tropical vegetables                                   £9.85

 

7. Creole Chicken served with mashed yam and

    cheese sauce                                                           £9.95

8. Moroccan Chicken Tagline                                           £9.95

9. Latin-African Honey-Rum Chicken                                £9.95

10. Chicken Jambalaya                                                 £10.50

 
   
 

MEAT DISHES

 

1. Jamaican Jerk Pork: loin of pork marinated

    in Jamaican seasoning.  Served with Plantain               £10.50

 

2. Fabada Asturiana (Puerto Rico): roast pork

    served with tomato and orange pepper salsa                £10.50

 

3. Lamb Tagline cooked with sweet potato,

   chickpeas flavoured with cinnamon                                £9.30

 

4. Suya Lamb chops marinated in West African spicy

   and char-grilled. Served with Tart Tomato Relish            £10.50

 

5. Cajun T-Bone Steak served with Rasta rings & Creole

    flat-cap mushroom                                                    £13.99

 

6. Jamaican curried goat                                                £12.50

 

7. Mardi Gras Meatballs - mince beef seasoned with

   Creole seasoning                                                        £8.50

 

8. Pionons Cuban Plantain and mince beef                        £8.50

 

9. Lamb Korma                                                             £7.95

 

10. Lamb Buna                                                             £7.95

 
   
 

SEAFOOD AND FISH DISHES

 

1. Curried Tuna salad with Tropical fruits                               £10.50

 

2. Fillet of Trout cooked in red wine served with boiled yam       £9.95

 

3. Red snapper Fillets Cooked in coriander and all spice           £13.99

 

4. Adobo Marlin marinated in cumin and garlic.

    Served with garlic citrus and smoked herring sauce.             £13.50

 

5. Ackee and salt fish the national dish of Jamaica                  £12.50

 

6. African Seafood and Fish Bouillabaisse served with

    Foccaccio garlic bread                                                      £10.50

 

7. King Prawn cooked with Latin spices.

    Served with Chipotle salsa                                               £10.75

 

8. Fillets of Sea Bass cooked in Banana leaves and garlic         £13.50

 

9. African fish stew served with rice                                      £10.50

 

10. Prawn and Egg stew served with rice                                £10.95 

 

 
   
 

DESSERT

 

Banana Salsa served over vanilla ice cream (Latin)          £4.20

 

Mango Flan (Latin)                                                      £4.00

 

Biscuit cups with ricotta cream and fruit salad (Latin)       £4.50

 

Tropical fruit salad                                                       £3.95

 

Pineapple Fool                                                             £4.35

 

Citrus Lemon & Lime Bavarois                                        £4.75

 

Caribbean Bread and Butter Pudding                               £4.20

 

Ice cream and papaya                                                   £3.65

 

Mixed ice cream                                                           £3.00

 

 
   
 

BARBEQUE SERVICE From £10.00 Per person

 

With our barbeque service, we offer two choice of service:

A. We prepare the food and cook it on your premises

B. We prepare the food and you cook it.

 

Typical items cooked on our Barbecues: -

  • Steak

  • Burgers

  • Fish Whole or Steak

  • Ribs

  • Chicken

  • Sweet Corn

  • Plantain

  • Pork

  • Lamb

All above items are marinated and seasoned in spices from around the world to create an exotic taste.

 

CHOICE OF SEASONINGS

Some of our ingredient might contain Nuts, please notify us if anyone in your party is allergic.

 

  • Jamaican Jerk

  • Congolese (Central Africa)

  • Barbados

  • Cuban

  • Suya West African Spices

  • Cajun

  • Creole

  • Surinam

  • Thai

  • North African

  • Latin America

 
 

Our service

We have different service to suit all occasions, it could be formal or informal.

Dinner Party: - We offer choices

            We prepare the meal, and you serve it

            We prepare the meal and serve it.

 

Your dinner party could be formal or informal buffet style.

 

SERVICE CHARGES

Waiter  @ £10.00 per hour

 

Deposit: -

A 25% deposit is payable on booking and the balance payable on delivery. Regrettably deposits are not refundable.

Minimum 48 hours notice for orders, depending on item and ingredients availability.

24 hours order are subject to sub-charge.

 

 
 

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